Hors d’oeuvres
MENU 1
$12 per person
Mini Chicken Croissants
Rainbow Pasta Salad
Fresh Fruit Salad
Caesar Salad
Gourmet Cookies
MENU 2
$15 per person
Chicken Tenders or Chicken Drumettes
Sweet & Sour or BBQ Meatballs
Vegetable Medley with Zesty Dip
Tropical Fruit Display
Imported Cheese with Gourmet Crackers
MENU 3
$20 per person
Southern Style Catfish Nuggets
BBQ Ribbetes
Bourbon Chicken
Rainbow Pasta Salad
Assorted Petite Rolls
Jazzy Lemon Tarts
MENU 4
$25 per person
Mini Chicken & Shrimp Kabobs
Italian Sausage Stuffed Mushrooms
Rainbow Tortellini Alfredo
Spinach Dip with Pita
Bow-Tie Seafood Salad
Miniature Fruit Display
Miniature Sweet Display
*SUBSTITUTIONS ARE SUBJECT TO PRICE CHANGE
To compliment all buffet menus the following is included;
Disposable dinnerware, flatware, napkins, condiments, serving utensils, attractive food chaffers, delivery, set-up and break-down.
** A minimum service fee of 18% will be added to all invoices.
**Prices may vary based on global consumer food costs inflation**